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Menu

MENU 3 ‘KIWI KING’ CORPORATE

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Executive Corporate Banquet
We designed this menu for that extra special occasion!

We designed this menu for that extra special occasion!
Our food and involvment will help make your day a success!

This menu includes:

  • 5 selected hot dishes
  • 2 seafood platters
  • 3 hot carved meats
  • 5 fresh salads
  • 4 desserts and fresh cream
  • Dinner rolls and French bread

Take your pick from our suggested menu below, or let us know if there is something interesting you would like us to add. Price includes tablecloths for buffet table. Buffet tables include all quality Crockery and utensils, serviettes, etc. Hire tablecloths available on request with this menu.

HOT DISHES

  • Sherry Creamed mushroom
  • Steamed rice or fried rice
  • Baby potatoes minted or buttered
  • Roasted Kumera
  • Scalloped potatoes
  • Beef and black bean
  • Lamb & minted gravy
  • Chinese soy chicken wings
  • Italian chicken fettuccine
  • Indian mild butter chicken
  • Candied carrots
  • Cauliflower/Broccoli with cheese sauce
  • Roast pumpkin
  • Minted peas
  • Sweet and sour pork

Any of the above extras can be added to your menu for a small charge of $4 per person plus GST

FROM THE OCEAN

  • King Prawns (extra $3.50 + GST per head)
  • ½ shell Oysters
  • Crab meat
  • Shrimps in seafood sauce
  • Whole steamed mussels/marinated

HOT CARVERY

  • Prime Beef
  • Pork with crackling
  • Minted & Mustard Crusted lamb (extra $2pp)
  • Four Spice Marinated Chicken
  • Ham on the bone

Served with appropriate condiments and napkins.

FRESH SALAD SELECTION

  • Potato with Wholgrain & chives
  • Golden Kumara and orange
  • Pasta – tuna with pesto
  • Courgette and Spanish onion
  • Cherry tomato, cucumber and basil
  • Cross cut coleslaw
  • Balsamic mushroom & capsicum
  • Sweet spice rice
  • Beetroot and sesame
  • Roasted Vegetable and Balsamic
  • Smoked Chicken Ceasar
  • Waldorf salad
  • Chop Suey
  • Curried egg with celery
  • 3 Bean and coriander
  • Greek salad

FRESH BAKED BREADS

  • Hot dinner rolls
  • Assorted breads

DESSERTS

  • Pavlova
  • Sherry trifle
  • Cheesecake
  • Chocolate mousse
  • Fresh fruit salad
  • Chocolate mud slice
  • Chocolate log
  • Apple crumble with custard
  • Brandy snaps
  • Chocolate brownie
  • 2 Berry Couli

$72.00

per person
gst inclusive
Price includes staff to cook, carve and serve

Minimum of 45 people

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